Job Responsibilities Load Catering Vehicle according to off loading specifications Ensure airline is correctly catered and all equipment is in place Load and unload aircraft in a safe and efficient manner Off load vehicles at facility to ensure efficient processing of airline equipment Verify meal carts based on Flight configuration Verify flight for completeness to ensur

Job Responsibilities Assemble Equipment Carts for all flights Pack cards according to specifications Clean Equipment as needed (glasses, plates, cups) Bring Equipment from dishroom as needed Complete equipment carts according to flight schedule Ability to work flexible hours, any day of the week Job Qualifications Understanding of cart assembly and cart diagrams Ability t

Summary Prepares meal trays in for in flight service of airlines. Essential Duties and Responsibilities Follow established rules of each unit for entry to building and work areas, properly attired and In compliance with HACCP guidelines for personal hygiene and observe security precautions as mandated by unit management. Read instructional charts or diagrams to determine

Job Responsibilities Follow established rules of each unit for entry to building and work areas, properly attired and in compliance with HACCP guidelines for personal hygiene. Comply with all HACCP and Flying Food Group policies and procedures for cleaning and sanitizing. Physically clean and sanitize floors, walls, drains, equipment and other areas. Mix chemicals for san