As the Catering Manager, you will be responsible for in house catering facilities, managing the daily operations of all catering functions, coordinating all function activities with the catering sales and culinary teams, and overseeing catering equipment maintenance and inventory. Detailed Responsibilities Ensures all catering services exceed guest expectations Successful

Working as a General Manager for Chartwells Higher Ed, you will be responsible for maintaining the account in accordance with the approved budget while meeting client expectations at Benedictine University. You will be expected to maintain excellent relationships with employees, guests and the client, as well as other departments within the operation. You will be responsi

of the Job The primary purpose of the Sr. Manager, Service for the Americas is to provide end to end functional leadership by driving Operational Cost improvement programs for Service and Repair products. This role will be a Key Process Owner for the region involved in making Service related decisions tied to cost, process improvement, and process transfer. The ultimate go

Working as a Senior Director of Dining Services (Sr DDS) , you will manage foodservice operations for a high volume account on a university campus. Key Responsibilities Leads, manages, and inspires a diverse team(s) at a large account, with the goal of providing top notch service to the client, students, and community Drives and develops self and team at the account(s) to

Managing a sales team to achieve the sales forecast and gross margin targets, for the assigned Region. Creating and executing a sales plan that achieves the sales forecast. Coaching and training the sales team to achieve optimum performance. Gaining new key accounts and increasing sales at assigned key accounts. Performing sales planning and sales analysis using CRM tools

At CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play! Job Description At Chuck E. Cheese, we build careers around great food, family and fun! Our purpose and passion is to create the best place for kids and families to eat and play! This position is eligible

Job Title Restaurant Assistant Manager FLSA Status Exempt, Full Time, Direct Hire Location Schaumburg, IL Work hour Shift Schedule Salary $42K $45K to start A growing Asian chain restaurant is currently seeking an Assistant Manager. This position entails overseeing restaurant operations under the Restaurant Manager, educating part time staff, and striving for operational e

Vela is coming soon to River North. Vela is a regional Mexican concept inspired by the melting pot that is Mexico City – where traditional meets modern, reflecting the country's bounty of natural ingredients and a fusion of many cultures. Our menu showcases the diverse and complex flavors of beautiful Mexico. Vela, which means candle in Spanish, holds a special

Vela is coming soon to River North. Vela is a regional Mexican concept inspired by the melting pot that is Mexico City – where traditional meets modern, reflecting the country's bounty of natural ingredients and a fusion of many cultures. Our menu showcases the diverse and complex flavors of beautiful Mexico. Vela, which means candle in Spanish, holds a special

Summary Coordinates catering staff schedules to ensure all functions are delivered, served and cleared in a timely fashion. Prepares and serves food at scheduled functions under the supervision of the Catering Director. May drive a truck to deliver food and beverages to catered functions. Essential Duties and Responsibilities Determines workload requirements from catering

Food and Beverage Manager Job Locations US IL Chicago Requisition ID 2024 47457 Category Food and Beverage Position Type Regular Full Time FLSA Status Exempt Location Name The Gwen Min USD $65,000.00/Yr. Max USD $70,000.00/Yr. About Us Imagine yourself in 1930's Chicago. Chicago celebrated its centennial by hosting the world's fair in 1933. The speakeasies and gangsters w

At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that, we know our Associates are the shining stars of what we do! We understand what it takes to be a part of something great. We will encourage you to bring your true self to work every day, we w

Oversees, directs and manages property operations of a single property to assure optimum performance and continual improvement in the Key Performance Indicators (GREAT, REACH, DANCE, DRIVE, FRESH, Making it Right, Stop the Leaks and Safewatch). Coordinates, directs and manages the staff and everyday hotel operations to achieve profitability, guest satisfaction and efficie

As a Seasonal Restaurant Manager, you will be responsible for ensuring that our guests are provided with excellent service and our team members are upholding Levy's hospitality standards. Must be available from May 1st September 18th Detailed Responsibilities Maintaining positive guest relationships including obtaining regular feedback through table visits and executing s

The Fresh Market & You Our mission is to make everyday eating extraordinary for our guests, and we are looking for a new team member who will commit to helping us deliver on this mission. Our added benefits for joining The Fresh Market team Team Member discount of 30% Early Earn Wage Access ( You can access up to 50% (max $500) of your earned wages on demand per pay perio